West Coast: Beaches, BBQ & Blue Room
- Catamaran and open-air bus combo
- Kokomo Beach, Cas Abao & Blue Room cave
- Breakfast, BBQ lunch and open bar on board

Modern Caribbean cooking, wood-fired flavours and house-made baking at Kome in Willemstad’s Pietermaai district.
At Kome, dinner can start with something familiar and take an unexpected turn. Caribbean ingredients, international influences and cooking over wood give this Pietermaai restaurant its own character.
Kome means “eat” in Papiamentu, an appropriately straightforward name for a restaurant that puts its kitchen at the centre of the experience. Located on Johan van Walbeeckplein, it combines a wood-fired grill, a smoker and an in-house bakeshop.
The cooking draws on American and Caribbean influences, with room for ideas from further afield. Expect a choice that extends from grilled meats and seafood to vegetable dishes, rather than a menu limited to one culinary tradition. The restaurant also works with local producers.
It is worth looking at the type of service before booking. Kome offers different menus for lunch, dinner, brunch and its tapas concept. Choosing a tapas evening means planning around shared dishes; a regular dinner gives you a different way to explore the kitchen.
Pietermaai makes a pleasant starting point for the evening. Leave time to wander through the neighbourhood before sitting down, and check the official menus when deciding which visit suits you.
How far is the drive from your stay?
Kome would be on our list for friends or couples who like trying different flavours without making dinner overly formal. Our main tip is to choose the dining format first. Sharing smaller dishes and ordering your own main course can make for quite different evenings.
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At Johan van Walbeeckplein 6 in Pietermaai, Willemstad.
Modern Caribbean cooking with American and wider international influences. Grilling, smoking and house-made baking are important parts of its approach.
No. Kome advertises a separate tapas service alongside its regular dinner menu. Check the format for your chosen date before booking.
Yes, vegetarian choices are part of its offering. Discuss vegan requirements or allergies directly with the restaurant so it can explain suitable options.
Yes, Kome publishes separate lunch and brunch menus. These services follow their own schedules, so check the relevant menu when planning.
We recommend it, especially if you want a particular dining format or are coming with a group. Use Kome’s official reservation page.
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